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Menu Knowledge jobs at OUE Restaurants in Singapore

Actively hiring 8 Menu Knowledge jobs

8 live jobs ↑40% 13d

Service Crew (Part-Time) (Osteria Mozza)

Estimated salary

~S$2.5k–3k/mo

Low competition

Floor Service Crew (Part-Timer) (HighHouse/NOVA)

Estimated salary

~S$2.5k–3k/mo

Low competition

Service Supervisor (Gilmore/Rempapa)

Estimated salary

Low competition

Captain (Gilmore/Rempapa)

Estimated salary

~S$3k–3.5k/mo

Low competition

Captain (Osteria Mozza)

Disclosed salary

Normal competition

Restaurant Captain (Chatterbox)

Estimated salary

~S$3.5k–8k/mo

Low competition

Chatterbox - Service Crew (Part Time)

Estimated salary

~S$2.5k–3k/mo

Low competition

Restaurant Captain (Shisen Hanten)

Estimated salary

~S$3.5k–8k/mo

Normal competition

Other skills OUE Restaurants looks for

Customer Service 21 Stock Management 12 Food Preparation 11 POS 10 Inventory Management 10 Food Safety 9 Cash Management 9 Food Service 8 POS Systems 8 SOP Development 6 Beverage Service 5 Order Taking 5 Beverage Preparation 5

About OUE Restaurants

The food and lifestyle division of OUE Limited (SGX-ST: “OUE”), OUE Restaurants is on a mission to create genuine and exceptional dining experiences that cater to a diverse range of diners in Singapore and overseas. The Groups growing portfolio features a distinct host of restaurants and bars - from fine and bespoke, to fast and casual. Across Singapore, Hong Kong, and Japan these include: Chatterbox, Chatterbox Express, Chatterbox Cafe, Vue, Hashida, Takayama, Hanare by Takayama, Shisen Hanten, Rempapa by Damian D’ Silva, Alfafa, Fufu Pot, Chen's Mapo Tofu, Delifrance, and Maxx Coffee.

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