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Competition
Low
Disclosed monthly salary
S$2,200 – S$2,800

Company Overview

AVANGUARDE PTE. LTD. is a holdings company managing multiple fantasy lifestyle brands across industries including F&B, Events, and TTRPG.

Job Summary

Support kitchen operations by preparing ingredients, managing inventory, maintaining cleanliness, and assisting with food requisitions to ensure smooth daily food service.

Responsibilities

  • Execute daily kitchen operations to support food preparation and service efficiency
  • Prepare mise-en-place by organizing and readying ingredients to assist culinary supervisors
  • Record and track inventory and supplies to maintain accurate stock levels
  • Coordinate food requisitions and transfers as directed to ensure timely availability of ingredients
  • Maintain cleanliness and hygiene standards in the kitchen to comply with food safety regulations
  • Monitor and perform basic maintenance on kitchen equipment to ensure proper functioning
  • Complete other assigned duties to support kitchen operations and team needs

Required competencies and certifications

  • Minimum ITE Certificate in Culinary Arts or equivalent
  • At least 2 years of experience working in hot and cold kitchen environments
  • Ability to work effectively both independently and as part of a team
  • Availability to work weekends, public holidays, and shifts

About Avanguarde

Avanguarde operates in the food and beverage sector, offering full-time, part-time, and flexi-time server jobs alongside kitchen positions. It may support events, venues, or multiple dining outlets with flexible workforce solutions.

Posted 1 Nov 2026