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Outlet Manager (Islandwide)

The Bakery DepotActiveLocation not disclosed
Competition
Low
Disclosed monthly salary
S$3,000 – S$3,300
↓ 24% below similar jobs

About the role

We are seeking dynamic and strategic leaders to join our food & beverage team as Outlet Managers. In this role, you will be responsible for leading the outlet team, ensuring profitability, and delivering exceptional guest experiences.

What you’ll be doing

  • Lead and manage the entire outlet team
  • Ensure profitability and cost control
  • Develop and implement operational strategies
  • Maintain high service and product quality standards
  • Oversee recruitment, training, and staff development
  • Handle financial reporting and budgeting
  • Drive customer satisfaction and loyalty initiatives
  • Ensure compliance with corporate and legal requirements
  • Represent the outlet in meetings and corporate communications

What we’re looking for

  • Minimum > 5 years relevant F&B management experience
  • Diploma/degree in in relevant field preferred
  • Strategic leadership and business management skills
  • Strong financial and budgeting expertise
  • Proven ability to deliver profitability and growth
  • Strong knowledge of hospitality standards and compliance
  • Exceptional communication and stakeholder management skills
  • Ability to multitask and lead by example.
  • Ability to inspire and lead large teams
  • Responsible, reliable, and dependable with a hands-on approach
  • Flexibility to work shifts, weekends, and holidays

About The Bakery Depot

Founded in 1997, The Bakery Depot stands as a distinguished leader in artisanal products who are committed to crafting wholesome food to baked goods, using traditional techniques and premium natural ingredients. Employing more than >250 individuals, the company proudly oversees three distinct brands: Cedele, Workspace Grains + Espresso, and Toss and Turn with each playing a key role in advancing mindful eating habits across Singapore.

Posted 2 Nov 2026